Rib Cook-off

Sunday, September 5, 2021
Signup for one of ten available spots at the Rib Cook-off! They will fill up quickly!!  Text (916) 919-9661 to reserve your spot (first come first served)!  Not many rules, but here are the details:

• All ribs must be prepared by the participant. You may prepare/smoke ribs in any manner before arriving at the club.
• Ribs must be ready for judging at 6:30 p.m.
• One rack of ribs must be designated for judging (so be sure to make at least two racks).
• All meat types are acceptable (pork/beef/etc.).

Cornhole Tournament​

On the same day, the Cabana Club will be hosting a Cornhole Tournament.  The tournament is open to all ages and will kickoff at 1:00 p.m.  If you are interested in participating, grab a partner and text your team name and captain’s name to (916) 842-9690.  The deadline for text entries is August 31st.  If you have a cornhole board that you are willing to share, please let Mike know.